With global influences including traditional European, Pan-Asian, Middle Eastern, Latin American, and Pacific Northwest, our One World Restaurant offers seasonally focused dining using local and sustainable ingredients in each of our artfully prepared dishes. You can also experience firsthand how your meal is prepared in our state–of–the–art European kitchen. One World is connected to our Private Dining Room, the perfect place to host working lunches, meetings, or small celebrations for up to 30 people. Advanced reservations are required for parties of six or more. If you would like to make reservations please contact dining room instructor, Tom Dillard at 206–934–4330.
Fall, Winter, & Spring Quarters
Tuesday–Friday (11:15 a.m. – 12:45 p.m.)
Note: Due to the academic schedule, our restaurants are closed several weeks of the year so please check our current hours of operation. Summer quarter the dining room will be open Tuesday through Thursday as the students will be serving their small-plates menu.