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Seattle Central alum reflects on college journey

Seattle Central alumnus David Alvarez recently spoke about his Seattle Central experience at an event called “How I got into college,” hosted by The Seattle Times as part of its “Education Lab” series. He was...

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Susan Tsoglin named Classified Employee of the Year

Susan Tsoglin, a program manager in the Science and Math (SAM) Division, was voted Seattle Central’s Classified Employee of the Year by employees. According to thos e who work closely with her, Susan was nominated...

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College hosts Tunisian students as part of State Department program

International Education Programs (IEP) is hosting two Tunisian students this year as part of a U.S. Department of State program that brings students from the North African country of Tunisia to pursue computer science certificates...

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Experimental College partners with Liberty Bar to offer holiday mixology classes

  [Photo from Liberty Bar website.] The Experimental College will offer two single-sessions holiday drink mixology courses with Andrew Friedman, bartender and owner of Liberty Bar on Capitol Hill later this month. He will teach students...

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Integrated Learning students present on food and hunger

In late November, students in a variety of disciplines presented projects that examined the issue of food and hunger from multiple perspectives. They came up with a variety of interesting and thoughtful takes on this...

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Experimental College expands options with new culinary-focused courses

Beginning in January, two innovative culinary-focused courses will be available through the Center for Extended Learning’s new department, the Experimental College. A Food Business Incubator course will teach participants the fundamentals of starting a food business,...

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